Meet the holige in traditional and inventive avatars at Mane Holige. Immensely popular, you’ll always find a stream of holige lovers outside the place. Step in and you’ll see a flawless assembly line in place. While one worker prepares the stuffed dough, the next rolls it out before flipping it onto a waiting tawa. After cooling it down for a bit, they’ll swiftly serve it to waiting customers.
We tried the traditional dry coconut and dal versions and were impressed by both. The delicate, dry coconut holige highlighted the slight coarseness and subtle sweetness of the coconut splendidly. In the dal holige, the lentils had been cooked to a soft, melt-in-mouth consistency. We then tried one of Mane Holige’s more exotic specialities – the Anjur Holige. The Anjur had been made into a smooth mash before being incorporated with the dough. The sweet stickiness of the dry fruit along with the tiny, crunchy seeds proved to be a treat.
Must Try at Mane Holige
- Coconut holige
- Chocolate holige
- Badam holige
- Dry fruit holige
- Dal Holige
So, What you thinking
This is now officially Your favourite place for all our holige needs. Period.
Mange holige is located near ,ACE Mathura Building,Near Srinivas Theatre,Opp. BEM High School,Carstreet,Mangalore
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The Review
Mane Holige Mangalore
To serve the people who are sweet lovers, in Mangalore City. Coconut holige, the traditional favourite without which any wedding banquet feels incomplete.
PROS
- Breakfast
- Home Delivery
- Vegetarian Only
- Desserts and Bakes
CONS
- Seating Not Available
